+earth news Archives - Positive Earth

Earth First! Sustainable New Year’s Resolutions for 2022

+earth news News Public Sustainability sustainable development goals

Earth First! Sustainable New Year’s Resolutions for 2022

The New Year presents endless opportunities for growth, realignment and new and improved aspirations. Each year, millions of people around the world brainstorm ways in which they can better themselves, and see the light of a new year as the...

January 18, 2022

+earth news Affordable and clean energy Business Cirrus Cleanhub Climate action Gender equality Good health and wellbeing Koawach Life below water Life on land News Public Responsible consumption and production Sealand Gear Sustainability sustainable development goals Wonderbag

+earth Sustainable Gift Guide 2021

Paying it forward is an expression that embodies the true spirit of sustainability. The term is used for describing a positive chain reaction that occurs when a beneficiary of a good deed repays the kindness to others, as opposed to...

December 17, 2021

+earth news News

Meet the team – Jo-Anne Isobel King

Jo King is Positive Earth’s Head of Operations and all-round multi-disciplined ninja! She is a skilled business environmentalist and digital media entrepreneur who describes her happy place as “innovating in the nexus where environment, finance, marketing and tech meet”. Jo...

November 19, 2021

+earth news Life below water Life on land News Public Responsible consumption and production Sustainability sustainable development goals

Be better | Food Waste

We’re just going to jump straight into this one. Did you know that enough food is being produced today to feed every single person on our planet? And yet, world hunger is a persistent and pervasive problem that affects around...

November 5, 2021

6 Sustainability Trends on the Rise in 2022

+earth news Business News Public Sustainability sustainable development goals

6 Sustainability Trends on the Rise in 2022

October 22, 2021

+earth news News

Meet the team – Nicholas Bester

Entrepreneurship runs through the veins of Nicholas Bester, CTO and co-founder of Positive Earth. Nick grew up in Johannesburg, South Africa and studied marketing at Vega School – a prestigious brand of the Independent Institute of Education in South Africa that...

October 13, 2021

Food of the Future – Making Meat for Africa with Brett Thompson | co-founder of Mzansi Meat

+earth news Be Different Climate action Features Founder interviews Good health and wellbeing Life on land News Public Responsible consumption and production Retail/Wholesale Startup updates Sustainability sustainable development goals Zero hunger

Food of the Future – Making Meat for Africa with Brett Thompson | co-founder of Mzansi Meat

Mzansi Meat Co. was founded in March 2020 by Brett Thompson and Jay Van Der Walt. Schalk Kearney, CEO and co-founder of +earth interviewed Brett for episode 6 of our founder feature interview series, Be Different. Watch the full video...

October 1, 2021

Baking a difference and the power of community

+earth news Gender equality Reduced inequalities Responsible consumption and production Retail/Wholesale Sustainability sustainable development goals Wonderbag Zero hunger

Baking a difference and the power of community

“I think privilege is about what people have received, before they were even born. So privilege is setting white people ahead of black people even before the race starts. But what do we do now? How do we move forward...

September 17, 2021

+earth news News

Meet the team – Schalk Kearney

Schalk Kearney – AKA Captain Planet – is Positive Earth’s fearless founder and a zealous entrepreneur who eats, sleeps and breathes making a difference in the world. He is passionate about starting businesses and co-founded Pet Heaven in 2013. With...

September 6, 2021

+earth news Climate action Life on land Public Responsible consumption and production Sustainability sustainable development goals Zero hunger

Carnivores & Climate Change

Carnivores, lend me your ears. For the vast majority of humans, meat is at the centre of every meal. In fact, its significance is so great that the barbecue culture is deeply grounded in age-old customs that span almost every...

August 20, 2021

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Category: +earth news

Earth First! Sustainable New Year’s Resolutions for 2022

+earth Sustainable Gift Guide 2021

Meet the team – Jo-Anne Isobel King

Be better | Food Waste

6 Sustainability Trends on the Rise in 2022

Meet the team – Nicholas Bester

Food of the Future – Making Meat for Africa with Brett Thompson | co-founder of Mzansi Meat

Baking a difference and the power of community

Meet the team – Schalk Kearney

Carnivores & Climate Change

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