Category: Life on land

+earth Sustainable Gift Guide 2021
Julie Graham
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+earth newsAffordable and clean energyBusinessCirrusCleanhubClimate actionGender equalityGood health and wellbeingKoawachLife below waterLife on landNewsPublicResponsible consumption and productionSealand GearSustainabilitysustainable development goalsWonderbag

+earth Sustainable Gift Guide 2021

Paying it forward is an expression that embodies the true spirit of sustainability. The term is used for describing a positive chain reaction that occurs when a beneficiary of a good deed repays the kindness to others, as opposed to...
December 17, 2021
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Food of the Future – Making Meat for Africa with Brett Thompson | co-founder of Mzansi Meat
Julie Graham
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+earth newsBe DifferentClimate actionFeaturesFounder interviewsGood health and wellbeingLife on landNewsPublicResponsible consumption and productionRetail/WholesaleStartup updatesSustainabilitysustainable development goalsZero hunger

Food of the Future – Making Meat for Africa with Brett Thompson | co-founder of Mzansi Meat

Mzansi Meat Co. was founded in March 2020 by Brett Thompson and Jay Van Der Walt. Schalk Kearney, CEO and co-founder of +earth interviewed Brett for episode 6 of our founder feature interview series, Be Different. Watch the full video...
October 1, 2021
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